****, I had a good one for him but I forgot. I wrote this before leaving for work so I was limited on time tbh
Deep-fried pineapple steak skewers, tossed in a sweet and spicy peanut crust, Topped with chocolate sauce
I need to take a hard look in the mirror then *edit* I take the joke, obviously BUT - no no no this is not the case // I type with unnecessary words and complications to my message, or forget to clarify my frame of reference this food is not even close - it is upside-down, backwards use of ingredients for shock value + weedman status qrrb wtf are you doing, you can't deep-fry steak, it ruins the texture of the meat and why are you puttinc chocolate sauce on it?!!!??! I understand chili chocolate, and it is quite nice - but you've essentially converted an ice-cream sundae into a kebab WHY
I will now recreate your recipe beef cut of your choice marinated in a cocoa teriyaki glaze thinly sliced pineapple sprinkled with Korean chili flakes and folded in on itself those two skewered and roasted on a fire, with a drip pan for juices that will then be reapplied **wildcard: light tempura coconut batter, fried for 10 seconds cocoa/peanut sauce drizzled on top with a healthy sprinkle of crushed peanuts and some extra chili flakes
I love when qrrb talks about food, only time he makes sense to me. That looks dank as hell qrrb, I'd eat that right up.
I'm getting really bored with the same ingredients haha. I did change them to grilled, but they're not as good without the chocolate sauce. Its pretty much Legion in food form what can I say
well, its about respecting the ingredients you're using, not degrading them keep the chocolate, sure - I just would incorporate it into the steak marinade and add a little more complexity to the sauce with some peanut - or you could always do the old frozen banana trick and coat the entire thing in a peanut - chocolate sauce sheath
unfortunately i cook for people with the pallet of a 10 year old, and get the restaurant equivalent of dollar store quality :/ to counteract that i usually need to spruce things up with spices and not other foods. I have hope though! I've finally won over most of our regulars with my soups as of late
It’s a rumor yeah, but from what I can tell it’s more the ethical self-absolution of whorish behavior and the attempt to imprint that kind of behavior from **** to non-****, but that’s just my personal speculation ////of course the truth is that babby foreskins help even more///// Well that makes sense then - have you considered making salads and sandwiches for them too? I doubt you can keep serving pizza cereal and drunken bacon burritos for too long without a heart attack on your hands
I'm so glad that I was ridiculously naive when I posted this. I've gotten a lot of advice since then and realized that this map will be a ready to play test within a week or two. I hope that you guys like 1v1s because I have the 4v4 map for you!